Butter chicken

Everyday recipe

image of a bowl of butter chicken
image of butter chicken dish

Makes

  • approx. 18 primary school serves (foil containers).
  • approx. 13 secondary school serves (noodle boxes).

Variations

  • you can add any other vegetable of your choice to the mix.
  • for a hot curry add chilli powder or flakes.

Tips

  • cooked rice to serve - Line the base of each small square foil container (1/2 cup rice) or noodle box (3/4 cup rice) before spooning curry on top.
  • save time and make a large batch of the curry powder mix in advance. Make sure you mix well. Use 4 tablespoons of pre-mixed spice powder to each recipe.

Recipe tested September 2016

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