Hot vegetable soup

Everyday recipe

image of a bowl of hot vegetable soup
image of vegetable soup


  • 20 serves (300mL).


  • serve with a wholemeal bread roll or add shredded chicken and noodles.


  • this soup can be frozen and reheated before service.
  • if freezing, REMEMBER – cool the soup to room temperature before freezing; freeze at or below -18°C; thaw in the refrigerator, reheat the soup above 60°C before serving.

Recipe tested September 2016

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